Daily musing 8/8/03

Taywood wrote:
wrote in message news:11381-3F341BF5-374@storeful-
-
blic.lawson.webtv.net...
I heard of cooking with Crisco but not with
Finishline. What was he doing with it in the kitchen
anyway.
Now this really is wierd question for a mountain bike group.
Where else could you degrease a bike and have a ready supply of water
for tea brewing and to clean yourself up! Mike



Yes to all three counts... Also the Kitchen is the bike shop...
otherwise it would have to be the bedroom or livingroom...



Jimbo...chief bike mechanic and floor waxer...(san)



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